Propuesta de un modelo de asociatividad aplicado a los restaurantes de la zona aledaña a la Pontificia Universidad Javeriana de Bogotá
dc.contributor.advisor | Zapata, Luisa Fernanda | |
dc.contributor.author | Arango Guzmán, Luz María | |
dc.contributor.author | Martínez Albarracín, Carlos Fernando | |
dc.date.accessioned | 2014-05-27T20:12:13Z | |
dc.date.accessioned | 2014-10-09T03:05:23Z | |
dc.date.accessioned | 2016-03-29T14:36:17Z | |
dc.date.accessioned | 2020-04-14T23:03:50Z | |
dc.date.accessioned | 2023-05-10T17:53:25Z | |
dc.date.available | 2014-05-27T20:12:13Z | |
dc.date.available | 2014-10-09T03:05:23Z | |
dc.date.available | 2016-03-29T14:36:17Z | |
dc.date.available | 2020-04-14T23:03:50Z | |
dc.date.available | 2023-05-10T17:53:25Z | |
dc.date.created | 2007 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12032/96046 | |
dc.format | spa | |
dc.format.mimetype | application/pdf | spa |
dc.language.iso | spa | spa |
dc.publisher | Pontificia Universidad Javeriana | spa |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.title | Propuesta de un modelo de asociatividad aplicado a los restaurantes de la zona aledaña a la Pontificia Universidad Javeriana de Bogotá | spa |
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Licencia de uso.pdf | 58.67Kb | application/pdf | View/ |
tesis39.pdf | 2.227Mb | application/pdf | View/ |