dc.contributor.advisor | Mondragón Florez, Olga Lucía | |
dc.contributor.author | Torres Torres, María Paula | |
dc.date.accessioned | 2014-05-07T22:33:09Z | |
dc.date.accessioned | 2014-10-09T02:55:28Z | |
dc.date.accessioned | 2016-03-29T14:26:38Z | |
dc.date.accessioned | 2020-04-15T20:17:59Z | |
dc.date.accessioned | 2023-05-10T17:06:19Z | |
dc.date.available | 2014-05-07T22:33:09Z | |
dc.date.available | 2014-10-09T02:55:28Z | |
dc.date.available | 2016-03-29T14:26:38Z | |
dc.date.available | 2020-04-15T20:17:59Z | |
dc.date.available | 2023-05-10T17:06:19Z | |
dc.date.created | 2007 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12032/89901 | |
dc.format | PDF | spa |
dc.format.mimetype | application/pdf | spa |
dc.language.iso | spa | spa |
dc.publisher | Pontificia Universidad Javeriana | spa |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.subject | Bebidas alcohólicas - Control de calidad | spa |
dc.subject | Bebidas alcohólicas - Microbiología | spa |
dc.subject | Microbiología de alimentos | spa |
dc.subject | Microbiología industrial - Tesis y disertaciones académicas | spa |
dc.title | Valoración de la calidad microbiológica del producto en proceso en una planta productoras de bebidas alcohólicas | spa |