Desenvolvimento de um método tentativo para a melhoria da acuridade de dados de um sistema de programação da produção – um estudo de caso em uma empresa do setor de alimentos cárneos

Abstract

This study aims to develop a tentative method for improving the data accuracy of a specific production scheduling software for the meat industry. The proposition was based on the project phase of the implementation of a tool in Empresa Alfa, which produces food based on chickens, turkeys and porks. The research method used was a case study, by means of which it is reported and analyzed the influence of data accuracy on the information generated by the system during the project. The development of the proposed method was based on the theoretical framework on production scheduling, data quality and information quality, the author's perceptions about the same project which was applied in the case study and the contributions of experts in the thematic of the work. From this, the tentative method was structured by means of processes and subprocesses, hierarchy that enabled the implementation of the objectives of each process regarding the data accuracy in stages (subprocesses). At the end of the study, the autor c