Libre comercio y la cadena de carne de res : ¿una amenaza real?
dc.contributor.advisor | Gómez, Miguel Ignacio | |
dc.contributor.author | Parra Salazar, Tatiana | |
dc.date.accessioned | 2014-05-27T21:06:47Z | |
dc.date.accessioned | 2014-10-09T03:04:11Z | |
dc.date.accessioned | 2016-03-29T14:35:42Z | |
dc.date.accessioned | 2020-04-15T13:56:10Z | |
dc.date.accessioned | 2023-05-11T19:16:07Z | |
dc.date.available | 2014-05-27T21:06:47Z | |
dc.date.available | 2014-10-09T03:04:11Z | |
dc.date.available | 2016-03-29T14:35:42Z | |
dc.date.available | 2020-04-15T13:56:10Z | |
dc.date.available | 2023-05-11T19:16:07Z | |
dc.date.created | 2008 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12032/112578 | |
dc.format | spa | |
dc.format.mimetype | application/pdf | spa |
dc.language.iso | spa | spa |
dc.publisher | Pontificia Universidad Javeriana | spa |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.title | Libre comercio y la cadena de carne de res : ¿una amenaza real? | spa |
Files in this item
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tesis15.pdf | 282.3Kb | application/pdf | View/ |