Creación de un restaurante de comida francesa en la ciudad de Montería
dc.contributor.advisor | Zapata Chaparro, Luisa Fernanda | |
dc.contributor.author | Márquez Brunal, Lucy Milena | |
dc.contributor.author | Calume Rodríguez, Saide Susana | |
dc.date.accessioned | 2014-05-27T20:14:54Z | |
dc.date.accessioned | 2014-10-09T02:59:00Z | |
dc.date.accessioned | 2016-03-29T14:37:44Z | |
dc.date.accessioned | 2020-04-14T20:34:09Z | |
dc.date.accessioned | 2023-05-11T17:26:39Z | |
dc.date.available | 2014-05-27T20:14:54Z | |
dc.date.available | 2014-10-09T02:59:00Z | |
dc.date.available | 2016-03-29T14:37:44Z | |
dc.date.available | 2020-04-14T20:34:09Z | |
dc.date.available | 2023-05-11T17:26:39Z | |
dc.date.created | 2010 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12032/108502 | |
dc.format | spa | |
dc.format.mimetype | application/pdf | spa |
dc.language.iso | spa | spa |
dc.publisher | Pontificia Universidad Javeriana | spa |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.title | Creación de un restaurante de comida francesa en la ciudad de Montería | spa |
Files in this item
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tesis299.pdf | 3.156Mb | application/pdf | View/ |